(C. maxima) (aka Golden Warted Hubbard, Red Hubbard) Introduced by D. M. Ferry in 1898 but attributed to J.J. Harrison of Storrs & Harrison Co. of Painesville, Ohio. Starchy, nutty, fine-grained flesh—good for baking and roasting. Fruits are 8-12 pounds and store well. An all-time American favorite. 90-100 days.

• Red-orange, warted skin
• Starchy and nutty flesh is fine-grained
• Fruits grow to 8-12 pounds
• Good for baking and roasting
• Winter squash
• 90-100 days
  
• Packet 25 Seeds