As beautiful in the garden as on the table, Romanesco produces stunning apple-green whorled heads with a highly refined taste and texture. Widely grown and prized in Italy, it grows exceptionally well in cool northern areas of the country. 75-100 days from transplant. ±8,100 seeds/oz.

• Organic
• Apple green heads
• Dense florets in a fractal form
• 75-100 days from transplant
• ±8,100 seeds/oz
• Packet 100 Seeds