This historic variety originated in Japan and was introduced to the United States by the mid-1930s by seedsmen such as Henry A. Dreer of Philadelphia. Plants bear cream-colored, cylindrical shaped fruits filled with spaghetti-like strands of delicately flavored flesh. 80 days.

• Productive plants bear 3 – 4 lb fruits
• Cream-colored fruits are filled with spaghetti-like strands
• 80 days
  
• Packet 25 Seeds